Crema al Tartufo / Truffle Cream (Tartufata) 520g Often referred to as “the

Often referred to as “the most red of white wines” for its notable strength and intensity of flavour

but the Nebbiolo grape appears to be well-suited to the task

sugar and sweetener

zesty-sweet flavour experience

Tortiglioni is a variety of Maccherone

Crema al Tartufo / Truffle Cream (Tartufata) 520g Often referred to as “theSerbosco Crema al Tartufo is a rich, intensely aromatic black truffle cream designed for professional kitchens. Its solid style texture makes it versatile for enhancing a wide range of Italian and gourmet dishes. Ideal for first courses such as risottos and pasta, it can also be used as a filling for fresh pasta or as a luxurious topping for bruschetta, pizzas, canaps, and condiments. The earthy, savoury flavour of black truffle blended with mushrooms