Huangshan Maofeng Green Tea, First Spring 2026 Harvest FreshSpringTea demonstrating perfect fermentation balance and

demonstrating perfect fermentation balance and superior aging potential

this stem teacup showcases an elegant balance of tradition and artistry

Authentic Jingdezhen Heritage: Hand-thrown from coarse pottery clay using traditional wheel techniques

reserved exclusively for the royal court

Water & Timing: Use the same high-temperature water

Huangshan Maofeng Green Tea, First Spring 2026 Harvest FreshSpringTea demonstrating perfect fermentation balance andOne of Chinas Top Ten Famous Teas Huangshan Maofeng is grown in high mountain eco tea plantations and produced using centuries old techniques, making it one of Chinas most renowned premium green teas. Its unique characteristic lies in using only budsno leavesresulting in a fresh, sweet taste and a light green, clear liquor. During the Guangxu era of the Qing Dynasty, in She County, Anhui Province, a tea merchant named Xie Zhengan gathered the freshest