Organic Forerib or Côte de Boeuf Approx Weight:2.5 kg This offer will be available

This offer will be available whilst we have the stock and if you sign up you will get a gentle reminder when Dave is preparing orders (usually every six weeks) providing a simple method to order packs of mince for your freezer

as you would when cooking a steak

The wing rib is a sirloin on the bone

family Sunday roast

Taken from the front of the shoulder

Organic Forerib or Côte de Boeuf Approx Weight:2.5 kg This offer will be availableThe cte de boeuf is the forerib with the ribs French trimmed a huge rib eye steak with the bone in and with plenty of fat for added flavour. Wonderful as a centrepiece for a special occasion or a big, family Sunday roast. We cut these as 2 rib joints, serving approximately 6 people.