The Flavor Thesaurus food art explores bold flavors

explores bold flavors

and cooking techniques

braised fish

A celebration of Lebanese flavours and family-style feasting from two generations of home cooks

or just want to make great

The Flavor Thesaurus food art explores bold flavorsNiki Segnit's essential culinary reference book is now available with an award winning, internationally acclaimed design. As appealing to the novice cook as to the experienced professional, it will immeasurably improve your cooking and it's the sort of book that might keep you up at night reading. Beautiful, entertaining, and exhaustively researched, this is a globetrotting collection of flavor pairings as told by a writer with a discerning palette