Ranger Chocolate Co. Caribbean Chocolate Bar Size:1 1/4 oz. TA / pH: 6

TA / pH: 6

Wine Style: Red wine

crafting a wine that hums with energy while maintaining the timeless charm of Côte de Beaune reds

the Zafeirakis family has cultivated vines in the region of Tyrnavos

Made from organically farmed Trebbiano grapes

Ranger Chocolate Co. Caribbean Chocolate Bar Size:1 1/4 oz. TA / pH: 6Mango, coconut, warming spice, and deep cacao richness define the Ranger Chocolate Co. Caribbean Chocolate Bar. Created by Ranger founder George Domurot in collaboration with Chef Gregory Gourdet and Kann restaurant, this distinctive chocolate reflects the shared culinary traditions and memories of Puerto Rican and Haitian heritage. Layering tropical fruit, sea salt, vanilla bean, ginger, and habanero over premium organic cacao, the bar delivers a