Domaine Zinck - Alsace Pinot Blanc 2024 and spring water from melted

and spring water from melted snow – “pure water of the god Raiden” is used to brew this Junmai Daiginjo

the improvement of the soil and non-use of herbicides

named after his family’s ranch “La Freixeneda”

Upon graduation

seared scallops

Domaine Zinck - Alsace Pinot Blanc 2024 and spring water from meltedDomaine Zinck was created by Paul Zinck in 1964 just few kilometres away from Colmar, in Eguishein. Philippe, his son, took over the family estate in 1997 and tripled its size to 14 hectares located on different fields between Eguisheim and Gueberschwihr, in Alsace. While remaining attached to the values of a family model and organic agriculture, he has succeeded in creating a subtle balance between the traditional methods of craftsmanship and the