'Premium' Cockles in Brine 30/40 Mussels Care instructions: Hand wash with

Care instructions: Hand wash with warm soapy water and towel dry for longevity

This stainless steel coupe plate is restaurant grade

Each can of Ramón Peña fish is made of pristinely fresh fish

Made of: Polished Japanese stainless steel

not only serving their seafood delicacies but also producing accompanying sauces

'Premium' Cockles in Brine 30/40 Mussels Care instructions: Hand wash withThese Premium cockles are hand packed and treated in a few hours in order to maintain all the natural properties, then boiled, size selected and packed. Espinaler began as a small tavern in Barcelona in 1896. Over time Espinaler has evolved into a household name in Catalunya, not only serving their seafood delicacies but also producing accompanying sauces. Espinaler makes selections at the peak of each season and hand packs each tin to ensure the