Avignonesi In Grandi Annate 2016 Glenmorangie the wine matured at a

the wine matured at a constant cool cellar temperature for 14 months in new and perennial wooden barrels of various formats and again for 22 months in the bottle

Giacosa’s unfailing pursuit of perfection

Exuberant and mysterious

It's bone dry and the skin contact during fermentation seems to have added the scent of chamomile and hay

with temperatures rising considerably from mid-July

Avignonesi In Grandi Annate 2016 Glenmorangie the wine matured at aAvignonesi In Grandi Annate 2016 The In Grandi Annate is only produced during the best vintages. The philosophy behind this wine is to highlight the best traits of Sangiovese from Tuscany. This wine is a keeper. Lay it down, wait and enjoy it later due to its fantastic ageing potential. Tasting Notes Grandi Annate 2016 amazes for its freshness and enveloping notes of wild strawberry and liquorice. On the palate it is rich and luxurious, with a creamy