Mexico Coffee - Medium Roast with Chocolate, Cinnamon, and Green Apple flavored fermented for 12-14 hours and

fermented for 12-14 hours and then dried on patios and raised beds

Made with a blend of specialty grade Arabica and Robusta beans

a medium roast that boasts FT and Organic certifications

brown sugar

This blend is expertly crafted for those who crave a bold and satisfying coffee experience

Mexico Coffee - Medium Roast with Chocolate, Cinnamon, and Green Apple flavored fermented for 12-14 hours andIndulge in the rich flavors of Mexico Coffee, a medium roast sourced from Chiapas and Oaxaca. With EP and organic certification, this coffee boasts tasting notes of chocolate, cinnamon, and green apple. Grown by local farmers at 900 1000M and fully washed for premium quality. Elevate your coffee experience today! Roast: Medium Certification Grading: EP, Organic Tasting Profile: Chocolate, cinnamon, green apple. Grower: Coffee growers from Chiapas and