Kenya (Single Origin) single origin Region: Kintamani

Region: Kintamani

Process: Gully washed and dried in the sun

then carefully infused with high-quality flavoring oils while still warm

it’s an ideal choice for cold brew or nitro

Bruno’s educational background was in history and teaching

Kenya (Single Origin) single origin Region: KintamaniThis bag of beans (or grounds) all originate from Kenya! Single origin coffees are specified as such because of the distinct flavors associated with the beans from different geographical locations. Our single origin coffees are roasted to a light medium level to get the most out of their natural flavors. To delve deeper into how this phenomenon occurs or which locations yield certain flavors, check out our blog! Tasting notes: bright acidity, orange,