3's Costa Rica sweet red fruit

sweet red fruit

Cupping Notes: kiwi

almondRoast: full medium

This perfect balance of coffees produces a remarkably smooth espresso with a robust depth of flavor showcasing notes of cocoa

It was incorporated in 2000 and consists of 35 small producers from the Municipality of Planadas (Montalvo

3's Costa Rica sweet red fruitA perfect blend of 3 origins. This coffee produces a full bodied mouthfeel with notes of fudge, cocoa and caramel along with a uniquely pleasant plum finish. Additional Information: Blend: East Africa, Central America & South America Cupping Notes: fudge, caramel, plum, cocoa Roast: full medium Learn more about different brew methods and how to make coffee like the pros here