DECEMBER 2025 - TONGUE (only with purchase of quarter, half or whole beef) 6kg ea) Blade Steak (slices)

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DECEMBER 2025 - TONGUE (only with purchase of quarter, half or whole beef) 6kg ea) Blade Steak (slices)Did your grandma make pressed tongue? Did your parents talk about pressed tongue school sandwiches? Beef tongue has been a traditional ingredient for centuries, especially in European and Jewish cuisines. Like many old world cuts of beef, tongue is experiencing a revival. Culinary enthusiasts and individuals with a taste for traditional foods are seeking out pressed tongue as a specialty item, a delicacy appreciated by those who enjoy its unique

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