Quinta do Vallado Reserva (Field Blend) Vermentino Alluding to the prehistoric caves

Alluding to the prehistoric caves of Santimamiñe

Bacardi Carta Blanca

the Cabernet Sauvignon was picked on October 4th

A place with a special gift

Fermentation at a temperature of 8° to 22°C for 22 to 24 days with daily periodic pump overs

Quinta do Vallado Reserva (Field Blend) Vermentino Alluding to the prehistoric cavesTasting Notes This blend is very dark red, with crimson highlights with balsamic oak aromas, as well as fig and black plum with hints of tobacco. The palate shows great structure and a full bodied firmness, with mature, silky tannins. Mineral notes mix with the aforementioned fruit, leading to a very elegant, complex and persistent finish. Grape variety: More than 20 grape varieties (a field blend), including Tinta Roriz (Tempranillo), Tinta Amarela,