Brazil Fazenda Bundle Why not both

Why not both

This coffee was processed at the Weessi washing station where fully ripe cherries are gently pulped using a Penagos eco-pulper

Cherries are selectively handpicked and transported by mule to his mother Juana’s wet mill

Harvesting and processing at Gititu are driven by precision and consistency

Fazenda Cruzeiro cultivates a diverse range of varieties including Red Catuaí

Brazil Fazenda Bundle Why not bothFazenda Progresso is a beautiful farm nestled in the Chapada Diamantina mountain range in the heart of Bahia, sitting at 1,150 masl. This elevation plays a key role in the quality of the beans, as does the average temperature variation of 10C, with hot days and cool nights, providing the ideal conditions for slow cherry maturation, giving time for natural sugars to develop, resulting in a sweet and complex cup. Owned by the Borr family who have been